Classic Lotus Biscoff Cheesecake – UK-Wide Delivery

Meet our Classic Lotus Biscoff Cheesecake — creamy, caramelised, and seriously moreish.

It starts with a buttery Biscoff biscuit base, then layers up into a thick, velvety cheesecake filling with that unmistakable spiced caramel flavour running through every bite. Finished with a glossy Biscoff spread topping and a final crumble for crunch, it’s the perfect balance of smooth and snappy, sweet and lightly spiced.

Made for Biscoff lovers (and anyone who “just wants one slice”). Serve chilled for the cleanest bite, or let it sit for a few minutes for extra creaminess. No extras needed — but a drizzle of warm Biscoff or a scoop of vanilla ice cream takes it over the top.