Description
Meet our Pistachio Basque Cheesecake — a nutty, golden twist on the iconic burnt cheesecake.
Baked hot for that signature blistered crown, it hides a soft, custardy centre that yields like velvet. Roasted pistachio brings a deep, buttery richness with a subtle sweetness, while a pinch of salt makes the flavour pop. The edges turn toasty and set; the middle stays silky and spoonable — dramatic, decadent, and seriously addictive.
Made for pistachio lovers and Basque cheesecake fans alike. Enjoy slightly cool or just above room temperature to let the nuttiness bloom. No toppings needed — but a spoon of crème fraîche, a sprinkle of crushed pistachios, or a few fresh raspberries makes it even more special.
100% Vegetarian
Ingredients
Cream cheese, cream, sugar, vanilla extract, pistachio cream, eggs and salt
Allergens
Our Pistachio Basque Cheesecake contains:
Please note: All products at ‘We do Cheesecakes‘ are made in a kitchen that handles gluten, dairy, eggs or other allergens.
Disclaimer
All ‘We do Cheesecakes‘ products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
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