📦 What’s Included in Your Package

Your cheesecake has been carefully packed with the following:

• ✅ 1 x Burnt Basque Cheesecake (wrapped in cling film, placed in a kraft container, lined with baking paper for easy removal)

• ❄️ 2 x Gel Ice Packs (to keep your cheesecake cool during transit)

• 🧊 All packed inside an insulated pouch for freshness and protection

📖 Unpacking Instructions

1. Carefully open the insulation pouch.

2. Remove the gel packs and set aside (dispose of responsibly).

3. Take out the cheesecake container.

4. Gently lift the cheesecake using the edges of the baking paper.

5. Use a pair of scissors to remove the cling film.

6. Remove the baking paper and place the cake on a flat surface.

🧊 Storage Instructions

• If you’re not eating it straight away, store in the fridge.

• Best enjoyed within 5 days of receiving.

• Let it come to room temperature before serving for the best texture and flavour.

🍽️ Serving Tips

• Enjoy as-is or serve with nutella, biscoff or fresh berries.

• You can also warm slightly in the microwave (10 seconds max) for a softer centre.

⚠️ Allergens

Our Burnt Basque Cheesecake contains:

• Dairy

• Eggs

⚠️ Made in a kitchen that handles nuts.

🧁 Ingredients

• Full-fat cream cheese

• Special Cream

• Free-range eggs

• Caster sugar

• Vanilla extract

• Sea salt